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Breaded Brie Wedge

Brie wedge encapsulated in a lightly seasoned batter and enrobed in a Japanese style breadcrumb.

Cooking Instructions

Cooking Information :

Deep Fry From Frozen: Deep fry in oil at 180°C for 4 minutes. Drain well before serving.


Storage Information :

KEEP FROZEN -18°C


Ingredients:

Brie Cheese (MILK) (61%), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamin, Folic Acid, Niacin), Water, Rice Flour, WHEAT Starch, Salt, Yeast, Rapeseed Oil, Raising Agents: Diphosphates, Sodium Carbonate.


Allergens are shown in BOLD.


Portion Size :

38g

Nutrition Information

Nutrients

Quantity per 100g/ml

Energy (Kilojoules)

1111 kJ

Energy (Kilocalories)

266 kcal

Fat, Total

15 g

- Saturated

10 g

Carbohydrate

20 g

- Sugars

0.9 g

Dietary Fibre, Total

0.8 g

Protein, Total

14 g

Salt

1.1 g

Sodium

440 mg


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