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Breaded Camembert Rounds

A miniature Camembert Round in a batter and breadcrumb coating.

Cooking Instructions

Cooking Information :

Deep Fry From Frozen: Deep fry in oil at 180°C for 5 minutes. Drain well before serving.


Storage Information :

KEEP FROZEN -18C


Ingredients:

Camembert Cheese (MILK) (60%), Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rice Flour, WHEAT Starch, Yeast, Vegetable Oils (Sunflower, Rapeseed, in Varying Proportions); Salt, Raising Agents: Sodium Carbonates, Diphosphates.


Allergens are shown in BOLD.


Portion Size :

50g

Nutrition Information

Nutrients

Quantity per 100g/ml

Energy (Kilojoules)

1291 kJ

Energy (Kilocalories)

309 kcal

Fat, Total

19.7 g

- Saturated

15.4 g

Carbohydrate

20 g

- Sugars

0.9 g

Dietary Fibre, Total

0.8 g

Protein, Total

12.7 g

Salt

1 g

Sodium

400 mg


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